Creamy lemon mint salad dressing

creamy mint salad with blueberriesBaby lettuces from our deck garden. Mint foraged from between the weeds in the front yard. Island blueberries. What a refreshing summer salad!

salad greens, washed and dried
the juice of 1 lemon (1 tbls.)
1/4 tsp. fine sea salt
1/2 c. half and half
about 2 tbls. chopped fresh mint
a handful of blueberries

 

  1. In a jar with a lid, shake salt and lemon until the salt is dissolved.
  2. Add half and half. Shake.
  3. Mix mint with salad greens.
  4. Toss your desired about of dressing with salad greens.
  5. Top with berries.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s